Banana Yoghurt Chocolate Bites
🌍 Internationaal⏱ 75 minutes👤 4 servingsbites
Frozen yoghurt bites with banana, dipped in dark chocolate
Ingredients
- banana2 large
- greek yoghurt200 gram
- vanilla extract1 tsp
- dark chocolate150 gram
- saltpinch
Preparation
- 1
Whisk the vanilla through the greek yoghurt and gently stir in the banana.
- 2
Scoop spoonfuls of the mixture onto a baking sheet and freeze for 1 hour.
- 3
Melt the dark chocolate and dip the yoghurt bites with a fork into the chocolate until completely covered.
- 4
Place them back on the baking sheet.
- 5
Immediately sprinkle a pinch of salt over them before the chocolate freezes.
Nutrition (per serving)
282 kcal7g protein35g carbs12g fat3g fiber
Betty's Cookbook