Ferrero Rocher Bars
πInternationaalβ± 25 minutesπ₯ 8 servings
A healthy banana bread with peanut butter, hazelnuts and chocolate
π©βπ³ Makkelijkπ₯ Ovenπ°π° Gemiddeldπ₯ Gezond: 7/10ποΈ Comfort foodπ Doordeweeksβ οΈ Noten Β· Gluten Β· Ei
Ingredients
8 servings
- ripe banana1 large (pureed)
- egg1
- peanut butterΒΌ cup
- maple syrup or honeyΒΌ cup
- oat flour or oats1 cup (ground)
- baking powderΒ½ tsp
- cocoa powder2 tbsp
- chopped hazelnutsΒ½ cup
- chocolate chipshandful
Preparation
- 1
Mix the wet ingredients (first 4 ingredients) in a prepared cake pan.
- 2
Add the remaining ingredients (only ΒΌ of the hazelnuts). Mix well.
- 3
Distribute evenly and sprinkle with the remaining hazelnuts and chocolate chips.
- 4
Bake at 180Β°C for 20-25 minutes or until a toothpick comes out clean.
Nutrition (per serving)
| Calories | 285 kcal |
| Protein | 8 g |
| Carbs | 32 g |
| Fat | 14 g |
| Fiber | 4 g |
Cooking history
Not cooked yet. Click βMade this!β when you make it.