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Name
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Description
Healthy bread made with ground oats, chia seeds and yogurt
Dish type
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bread
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Country / cuisine
🌍
Internationaal
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Prep time (minutes)
Servings
Tags
Season
All year / not set
Spring
Summer
Autumn
Winter
All year
Rating
★
★
★
★
★
Notes
✨ Betty's tip
Ingredients
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Preparation steps
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1.
In a large bowl, combine the ground oats, chia seeds, baking powder and a pinch of salt.
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2.
In another bowl, whisk the eggs and yogurt until smooth and well combined.
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3.
Gradually add the wet mixture to the dry ingredients. Mix until a uniform dough forms.
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4.
Pour the dough into a greased cake pan or a pan lined with parchment paper.
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5.
Smooth the surface with a spatula.
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6.
Bake the bread at 175°C for 35-40 minutes or until a toothpick comes out clean. Let cool.
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