Almond Flour Pancakes
🌍 Internationaal⏱ 15 minutes👤 2 servingsWaffles / Pancakes
Simple pancakes made with almond flour
Ingredients
- almond flour100 grams
- eggs2
- almond milk60 ml
- baking powder1 tsp
- saltpinch
Preparation
- 1
Mix all ingredients until the mixture is smooth
- 2
Optional: Replace egg with flax egg (1 tbsp ground flaxseed with 3 tbsp water, let stand 5-10 minutes)
- 3
Optional: Replace egg with chia egg (1 tbsp chia seeds with 3 tbsp water, let stand 5-10 minutes)
- 4
Fry the pancakes in a pan until they are cooked
Nutrition (per serving)
330 kcal14g protein8g carbs27g fat4g fiber
Betty's Cookbook