Nut and Seed Cookies

Ingredients

• walnuts, almond flakes, coconut flakes½ cup
• pumpkin and sunflower seeds½ cup
• chia, hemp and flax seeds1 tbsp
• raw honey or maple syrup¼ cup
• egg (large)1
• vanilla extract1 tsp
• salt½ tsp
• melted dark chocolateto taste

Preparation

1. 1

   Combine all ingredients in a bowl.

2. 2

   Spoon circular mounds onto parchment paper.

3. 3

   Bake at 175°C for 10 minutes or until the edges start to brown.