Almond Flour Cookies
π Internationaalβ± 12 minutesπ€ 12 servingscake / cookies / muffins
Delicious cookies made with almond flour, butter, honey and chocolate chips
Ingredients
- almond flour2 cups
- baking powderΒ½ teaspoon
- melted butterΒΌ cup (58 grams)
- honey / maple syrup3 tablespoons
- vanilla extract1 teaspoon
- chocolate chips or dry fruitsΒ½ cup
Preparation
- 1
Mix the almond flour and baking powder well.
- 2
Add melted butter, honey and vanilla. Mix until combined.
- 3
Add the chocolate chips.
- 4
Form 6 large or 12 small balls of dough.
- 5
Place on the line sheet and press down into a cookie shape.
- 6
Bake at 180 for 12 minutes or until just beginning to go golden brown around the edges.
- 7
Remove from the oven and cool on the baking sheet completely.
Nutrition (per serving)
185 kcal5g protein12g carbs14g fat2g fiber
Betty's Cookbook