Banana Bread with Dates and Nuts

bread
🌍Internationaal⏱ 50 minutesπŸ‘₯ 8 servings

A healthy banana bread made with almond flour, dates and nuts

πŸ‘©β€πŸ³ MakkelijkπŸ”₯ OvenπŸ’°πŸ’° GemiddeldπŸ₯— Gezond: 8/10πŸ‘¨β€πŸ‘©β€πŸ‘§ FamilieπŸ›‹οΈ Comfort food⚠️ Noten Β· Ei

Ingredients

8 servings
  • almond flour2 cups
  • baking powder2 tsp
  • banana4 pieces
  • eggs4 pieces
  • dates (cut into pieces)150 grams
  • nuts150 grams
  • almond slices or coconut slices or chocolate (garnish)to taste

Preparation

  1. 1

    Mash the banana with a fork

  2. 2

    Add the almond flour, baking powder, eggs and dates

  3. 3

    Mix until smooth

  4. 4

    Then add the nuts

  5. 5

    Garnish with almond slices or coconut slices or chocolate

  6. 6

    Bake at 180Β°C for 50 minutes

Nutrition (per serving)

Calories394 kcal
Protein12 g
Carbs35 g
Fat25 g
Fiber6 g

Cooking history

Not cooked yet. Click β€œMade this!” when you make it.

✏️ EditπŸ–¨οΈ Print