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Name
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Description
A creamy pumpkin flan with caramel sauce
Dish type
*
pinoy desserts
▾
Country / cuisine
🇵🇭
Filippijnen
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Prep time (minutes)
Servings
Tags
Season
All year / not set
Spring
Summer
Autumn
Winter
All year
Rating
★
★
★
★
★
Notes
✨ Betty's tip
Ingredients
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Preparation steps
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1.
Blend milk, pumpkin & spice
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2.
Pour into caramel mold
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3.
Bake in water bath at 200C for 55 minutes
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