Coffee Flan
🌍 Filippijnen⏱ 55 minutes👤 6 servingspinoy desserts
A delicious flan with coffee flavor

Ingredients
- sugar1 cup
- condensed milk1 can
- evaporated milk1 can
- eggs3
- instant coffee2 tbsp
Preparation
- 1
Mix milks, eggs and coffee.
- 2
Pour into the caramelized mold.
- 3
Bake in water bath at 200 for 55 minutes.
Nutrition (per serving)
312 kcal8g protein48g carbs9g fat0g fiber
Betty's Cookbook