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Betty's
Cookbook
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Name
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Description
Healthy oatmeal cookies made with just banana, oatmeal and chocolate. Perfect as a sugar-free snack or breakfast. Easy to customize with different optional ingredients like nuts, cinnamon or peanut butter.
Dish type
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No sugar
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Country / cuisine
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Internationaal
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Prep time (minutes)
Servings
Tags
Season
All year / not set
Spring
Summer
Autumn
Winter
All year
Rating
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★
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Notes
✨ Betty's tip
Ingredients
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Preparation steps
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1.
Mash the bananas well in a bowl.
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2.
Add the oatmeal and chopped chocolate.
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3.
Mix everything well until combined.
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4.
Form small balls and place them on a baking sheet lined with parchment paper.
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5.
Bake at 175°C for 10-15 minutes, until they are light golden brown.
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6.
Optional: add chopped nuts, cinnamon, pure maple syrup or peanut butter for extra flavor.
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