Bounty Bars
🌍Internationaal⏱ 140 minutes👥 12 servings
Bountys divide opinion but I love them. These can be kept in the fridge as a bar or a freezer as an ice lolly. The perfect healthier alternative with 5 grams of protein. Perfect for when the sweet tooth kicks in.
👩🍳 Makkelijk❄️ No-bake💰💰 Gemiddeld🥗 Gezond: 6/10🛋️ Comfort food🏠 Doordeweeks⚠️ Lactose
Ingredients
12 servings
- desiccated coconut150g
- 0% fat Greek yogurt400ml
- honey1 tbsp (optioneel)
- dark chocolate, melted300g
Preparation
- 1
Mix the coconut, Greek yogurt and honey together until fully combined.
- 2
Press into a lined tray/tin and freeze for at least 2 hours (overnight is even better).
- 3
Once firm, slice into bars. Dip or coat each one in melted dark chocolate and place onto a fresh lined tray.
- 4
Chill in the fridge or freezer for 10 minutes until the chocolate sets... then enjoy.
Nutrition (per serving)
| Calories | 267 kcal |
| Protein | 5.2 g |
| Carbs | 19.8 g |
| Fat | 18.9 g |
| Fiber | 3.4 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.