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Name
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Description
A healthy and creamy chocolate-banana ice cream made from just a few simple ingredients. Perfect as a healthy dessert or snack, ready in just a few minutes.
Dish type
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Ice cream
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Country / cuisine
🌍
International
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Prep time (minutes)
Servings
Tags
Season
All year / not set
Spring
Summer
Autumn
Winter
All year
Rating
★
★
★
★
★
Notes
✨ Betty's tip
Ingredients
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Preparation steps
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1.
Put the frozen banana, milk, nut butter and cocoa powder in a powerful blender.
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2.
Blend until smooth and creamy.
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3.
Add the cacao nibs and pulse once more.
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4.
Scoop the ice cream into a bowl and enjoy.
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5.
Optional: If you want to be able to scoop the ice cream, place it in the freezer for 2 hours so it becomes firm enough to scoop.
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