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Blueberry Yogurt Cheese Cake

🌍 Internationaal⏱ 30 minutes👤 8 servingsair fry

A light yogurt cake with blueberries, prepared in the air fryer

Ingredients

  • plain greek yogurt2 cups (500 grams)
  • eggs5
  • cornstarch4 tablespoons
  • honey or sweetener2 tablespoons
  • blueberries1 ½ cups (200 grams)

Preparation

  1. 1

    Mix the yogurt, eggs, honey and cornstarch in a bowl.

  2. 2

    Pour the mixture into a 20 cm (8-inch) round baking pan.

  3. 3

    Add the blueberries on top.

  4. 4

    Cook in the air fryer at 300F (150C) for 27-30 minutes.

  5. 5

    Let it cool before removing it from the mold.

Nutrition (per serving)

138 kcal10g protein14g carbs4g fat1g fiber
Betty's Cookbook