Red Velvet Cake
🇺🇸Amerikaans⏱ 25 minutes👤 1 servings
A small red velvet cake made with cocoa powder and red food coloring
👩🍳👩🍳 Gemiddeld🔥 Oven💰 Goedkoop🥗 Gezond: 3/10💕 Romantisch🎉 Feest⚠️ Lactose · Gluten
Ingredients
1 serving
- cocoa powder1 tsp
- baking powder¼ tsp
- flour¼ cup
- sugar2 tbsp
- oil⅕ tsp
- milk3 tbsp
- vinegar½ tsp
- red food coloring1 tsp
Preparation
- 1
Add the milk and vinegar to a mixing bowl and wait 10 minutes until it has curdled.
- 2
Then add the oil, sugar and a few drops of red food coloring and mix well.
- 3
Add the flour, cocoa powder and baking powder and mix.
- 4
Bake at 180°C for 12-15 minutes or until a toothpick comes out clean.
Nutrition (per serving)
| Calories | 245 kcal |
| Protein | 5 g |
| Carbs | 52 g |
| Fat | 2 g |
| Fiber | 2 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.