Almond Joy Cookies

Ingredients

• butter or margarine¾ cup
• sweetener⅔ cup
• eggs2
• vanilla extract2 tsp
• almond flour3 cups
• almond flakes½ cups
• coconut flakes1 cup
• baking soda½ tsp
• salt½ tsp
• chocolate chips4.5 ounces

Preparation

1. 1

   In a large mixing bowl, combine the softened butter and sweetener with a hand mixer.

2. 2

   Add the eggs and vanilla extract. Mix until combined.

3. 3

   Add the almond flour, baking soda, salt, almond flakes and coconut flakes.

4. 4

   Mix until all the ingredients are combined. Fold in the chocolate chips.

5. 5

   Scoop 16-18 jumbo cookies onto lined baking sheets.

6. 6

   Flatten them out by gently pressing down with your fingertips.

7. 7

   Bake at 175C for 15 minutes or slightly golden brown around the edges.

8. 8

   Let it cool for about 30 minutes and serve.