Coconut Flour Bread
πInternationaalβ± 50 minutesπ₯ 8 servings
A simple bread made with coconut flour and eggs
π©βπ³ Makkelijkπ₯ Ovenπ°π° Gemiddeldπ₯ Gezond: 7/10π DoordeweeksποΈ Comfort foodβ οΈ Noten Β· Ei
Ingredients
8 servings
- eggs7
- saltΒΌ tsp
- coconut flourΒ½ cup
- coconut oil or olive oilΒ½ cup
- baking powderΒΌ tsp
Preparation
- 1
Mix all ingredients in a bowl. The mixture will become quite thick.
- 2
Bake at 180C for 50 minutes or until a stick comes out of the middle.
Nutrition (per serving)
| Calories | 258 kcal |
| Protein | 6 g |
| Carbs | 5 g |
| Fat | 23 g |
| Fiber | 3 g |
Cooking history
Not cooked yet. Click βMade this!β when you make it.