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Almond Flour Waffles

🌍 VS⏱ 20 minutes👤 4 servingsWaffles / Pancakes

Fluffy waffles made with almond flour

Ingredients

  • almond flour1 ½ cups
  • sweetener2 tsp
  • baking powder1 ½ tsp
  • egg1 large
  • milk½ cup
  • melted butter or coconut oil1 ½ tbsp

Preparation

  1. 1

    Whisk together almond flour, sweetener and baking powder in a small bowl.

  2. 2

    Whisk together the egg, milk and melted butter or coconut oil in a large bowl.

  3. 3

    Stir in the flour mixture until just combined.

  4. 4

    Grease the hot waffle iron with cooking spray.

  5. 5

    Pour about ½ cup of batter onto the waffle iron and bake until the waffles are golden brown.

  6. 6

    This usually takes 4-5 minutes per waffle. Serve with maple syrup.

Nutrition (per serving)

245 kcal9g protein8g carbs21g fat3g fiber
Betty's Cookbook