Cheese Waffle
🌍Internationaal⏱ 8 minutes👤 1 servings
Crispy waffle made with eggs and mozzarella cheese
👩🍳 Makkelijk🍳 Pan💰 Goedkoop🥗 Gezond: 6/10🏠 Doordeweeks🛋️ Comfort food⚠️ Lactose · Ei
Ingredients
1 serving
- eggs2
- shredded mozzarella cheese1 cup
Preparation
- 1
Beat the eggs
- 2
Add the shredded cheese and stir until fully combined
- 3
Add to your waffle iron
- 4
Cook until crispy, about 5-8 minutes, depending on your waffle iron
- 5
Remove the waffle and cool
Nutrition (per serving)
| Calories | 490 kcal |
| Protein | 42 g |
| Carbs | 4 g |
| Fat | 34 g |
| Fiber | 0 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.