Cheese Waffle
🌍 Internationaal⏱ 8 minutes👤 1 servingsWaffles / Pancakes
Crispy waffle made with eggs and mozzarella cheese
Ingredients
- eggs2
- shredded mozzarella cheese1 cup
Preparation
- 1
Beat the eggs
- 2
Add the shredded cheese and stir until fully combined
- 3
Add to your waffle iron
- 4
Cook until crispy, about 5-8 minutes, depending on your waffle iron
- 5
Remove the waffle and cool
Nutrition (per serving)
490 kcal42g protein4g carbs34g fat0g fiber
Betty's Cookbook