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Cheese Waffle

🌍 Internationaal⏱ 8 minutes👤 1 servingsWaffles / Pancakes

Crispy waffle made with eggs and mozzarella cheese

Ingredients

  • eggs2
  • shredded mozzarella cheese1 cup

Preparation

  1. 1

    Beat the eggs

  2. 2

    Add the shredded cheese and stir until fully combined

  3. 3

    Add to your waffle iron

  4. 4

    Cook until crispy, about 5-8 minutes, depending on your waffle iron

  5. 5

    Remove the waffle and cool

Nutrition (per serving)

490 kcal42g protein4g carbs34g fat0g fiber
Betty's Cookbook