Peanut Butter Cookies
🌍 Amerika⏱ 25 minutes👤 24 servingscake / cookies / muffins
Soft peanut butter cookies made with almond flour
Ingredients
- peanut butter1 cup
- unsalted butter½ cup
- sugar (stevia)1 cup
- egg1
- almond flour1 cup
- baking powder1 tsp
- vanilla1 tsp
- salt½ tsp
Preparation
- 1
Beat peanut butter, butter, sugar, vanilla and egg.
- 2
Then add almond flour, baking powder and salt.
- 3
Stir and mix well.
- 4
Drop by the tbsp of dough to form a little balls. Flatten.
- 5
Bake at 175C for 15 minutes or golden brown.
- 6
Store in the refrigerator.
Nutrition (per serving)
145 kcal5g protein6g carbs12g fat2g fiber
Betty's Cookbook