Peanut Butter Cookies

cake / cookies / muffins
🌍Amerika⏱ 25 minutesπŸ‘₯ 24 servings

Soft peanut butter cookies made with almond flour

πŸ‘©β€πŸ³ MakkelijkπŸ”₯ OvenπŸ’°πŸ’° GemiddeldπŸ₯— Gezond: 5/10πŸ›‹οΈ Comfort foodπŸ‘¨β€πŸ‘©β€πŸ‘§ Familie⚠️ Noten Β· Lactose Β· Ei

Ingredients

24 servings
  • peanut butter1 cup
  • unsalted butterΒ½ cup
  • sugar (stevia)1 cup
  • egg1
  • almond flour1 cup
  • baking powder1 tsp
  • vanilla1 tsp
  • saltΒ½ tsp

Preparation

  1. 1

    Beat peanut butter, butter, sugar, vanilla and egg.

  2. 2

    Then add almond flour, baking powder and salt.

  3. 3

    Stir and mix well.

  4. 4

    Drop by the tbsp of dough to form a little balls. Flatten.

  5. 5

    Bake at 175C for 15 minutes or golden brown.

  6. 6

    Store in the refrigerator.

Nutrition (per serving)

Calories145 kcal
Protein5 g
Carbs6 g
Fat12 g
Fiber2 g

Cooking history

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