Almond flour cake with apple and nuts

Ingredients

• almond flour250 grams
• coconut oil (melted)100 grams
• eggs3
• nuts100 grams
• apples2
• raisins100 grams
• baking powder1 tsp
• cinnamon1 tbsp

Preparation

1. 1

   Mix the nuts, apple, raisins, baking powder and cinnamon well.

2. 2

   Add the almond flour and stir well.

3. 3

   In a separate bowl, melt the coconut oil and mix together with the eggs.

4. 4

   Add the coconut mixture together with the apple mixture and mix well.

5. 5

   Grease the cake pan and distribute the mixture over it.

6. 6

   Bake at 180C for 45 minutes. Muffin: 175C for 25 minutes.