Banana Oat Bread
β± 40 minutes
A healthy bread made with bananas, oats and apples
π©βπ³ Makkelijkπ₯ Ovenπ° Goedkoopπ₯ Gezond: 8/10π DoordeweeksποΈ Comfort foodβ οΈ Gluten Β· Ei
Ingredients
- bananas3
- eggs2
- vanilla extract1 tsp
- honey or maple syrupΒΌ cup
- oats2 cups
- baking soda1 tsp
- cinnamon1 tsp
- chopped applesΒ½ cup
Preparation
- 1
Combine all ingredients (except the apples) in a blender.
- 2
Pour the mixture into a loaf pan lined with parchment paper.
- 3
Gently add the chopped apples on the top.
- 4
Bake at 175C for 35-40 minutes or until a stick comes out clean. Let it cool.
Nutrition (per serving)
| Calories | 1850 kcal |
| Protein | 45 g |
| Carbs | 355 g |
| Fat | 28 g |
| Fiber | 38 g |
Cooking history
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