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Banana Oat Bread

⏱ 40 minutesbread

A healthy bread made with bananas, oats and apples

Ingredients

  • bananas3
  • eggs2
  • vanilla extract1 tsp
  • honey or maple syrup¼ cup
  • oats2 cups
  • baking soda1 tsp
  • cinnamon1 tsp
  • chopped apples½ cup

Preparation

  1. 1

    Combine all ingredients (except the apples) in a blender.

  2. 2

    Pour the mixture into a loaf pan lined with parchment paper.

  3. 3

    Gently add the chopped apples on the top.

  4. 4

    Bake at 175C for 35-40 minutes or until a stick comes out clean. Let it cool.

Nutrition (per serving)

1850 kcal45g protein355g carbs28g fat38g fiber
Betty's Cookbook