Banana Coconut Bars with Chocolate

Ingredients

• bananas200 grams
• shredded coconut110 grams
• melted dark chocolate50 grams

Preparation

1. 1

   Mash the bananas with a fork.

2. 2

   Add the shredded coconut and mix well.

3. 3

   Press the mixture evenly into a baking pan.

4. 4

   Bake at 180°C for 20-25 minutes or until lightly golden brown.

5. 5

   Let cool slightly and then cover with melted chocolate.

6. 6

   Place in the refrigerator until firm.

7. 7

   Cut into bars.