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Graham bars

Pinoy Desserts
πŸ‡΅πŸ‡­Filippijnen⏱ 15 minutesπŸ‘₯ 8 servings

A delicious Filipino no-bake ice cream dessert, made with layers of crackers and a creamy fruit mixture. Perfect as a refreshing dessert that can be made ahead.

πŸ‘©β€πŸ³ Makkelijk❄️ No-bakeπŸ’° GoedkoopπŸ₯— Gezond: 3/10πŸ‘¨β€πŸ‘©β€πŸ‘§ FamilieπŸ›‹οΈ Comfort food⚠️ Lactose Β· Gluten

Ingredients

8 servings
  • all purpose cream2 cans
  • condensed milk1 can
  • crackers1 pack
  • fruit of choice or Oreo cookies (crumbled)to taste

Preparation

  1. 1

    Mix all purpose cream and condensed milk until well combined.

  2. 2

    Add the fruit and stir gently.

  3. 3

    In a cake pan, place a layer of crackers, then the fruit mixture, and top with another layer of crackers.

  4. 4

    Freeze overnight.

Nutrition (per serving)

Calories385 kcal
Protein6 g
Carbs42 g
Fat22 g
Fiber1 g

Cooking history

Not cooked yet. Click β€œMade this!” when you make it.

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