Apple Cinnamon Rolls

Ingredients

• apple2 pieces
• sugar or sweetenerto taste
• butter (melted)50 grams
• cinnamon1 teaspoon
• sugar or sweetener (for cinnamon mix)2 tablespoons
• sandwich bread8 slices

Preparation

1. 1

   Mix the apple with sugar or sweetener in a bowl.

2. 2

   Prepare the melted butter in a separate bowl.

3. 3

   Mix cinnamon with sugar or sweetener in a third bowl.

4. 4

   Flatten the slices of sandwich bread with a rolling pin.

5. 5

   Fill each flattened bread with the apple filling.

6. 6

   Roll up the bread rolls.

7. 7

   Roll each bread roll first through the melted butter, then through the cinnamon-sugar mixture.

8. 8

   Bake the rolls in the oven at 175°C for 15 minutes or until they are brown.