Apple Cinnamon Rolls
🌍Amerika⏱ 15 minutes👥 4 servings
Delicious sweet bread rolls filled with apple and cinnamon, perfect as a snack or dessert. The rolls are baked crispy with a delicious cinnamon sugar coating.
👩🍳 Makkelijk🔥 Oven💰 Goedkoop🥗 Gezond: 4/10👨👩👧 Familie🛋️ Comfort food⚠️ Lactose · Gluten
Ingredients
4 servings
- apple2 pieces
- sugar or sweetenerto taste
- butter (melted)50 grams
- cinnamon1 teaspoon
- sugar or sweetener (for cinnamon mix)2 tablespoons
- sandwich bread8 slices
Preparation
- 1
Mix the apple with sugar or sweetener in a bowl.
- 2
Prepare the melted butter in a separate bowl.
- 3
Mix cinnamon with sugar or sweetener in a third bowl.
- 4
Flatten the slices of sandwich bread with a rolling pin.
- 5
Fill each flattened bread with the apple filling.
- 6
Roll up the bread rolls.
- 7
Roll each bread roll first through the melted butter, then through the cinnamon-sugar mixture.
- 8
Bake the rolls in the oven at 175°C for 15 minutes or until they are brown.
Nutrition (per serving)
| Calories | 295 kcal |
| Protein | 4 g |
| Carbs | 42 g |
| Fat | 13 g |
| Fiber | 2 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.