Banana Mug Cake

Ingredients

• ripe banana½ cup
• milk1 tbsp
• oil1 tbsp
• all purpose flour4 tbsp
• sugar1 tbsp
• baking powder¼ tsp
• vanilla extract½ tsp
• saltpinch
• cinnamonpinch

Preparation

1. 1

   Add the mashed banana, oil, milk and sugar to a mug.

2. 2

   Add the flour, sugar, salt, cinnamon and baking powder. Mix until just combined.

3. 3

   Make sure not to overmix.

4. 4

   Bake at 180°C for 12-20 minutes or until a toothpick comes out clean.