Stuffed Meatloaf with Cheese, Ham and Egg
🌍Onbekend⏱ 40 minutes👥 6 servings
Meatloaf stuffed with cheese, ham and boiled eggs
👩🍳👩🍳 Gemiddeld🔥 Oven💰💰 Gemiddeld🥗 Gezond: 5/10👨👩👧 Familie🛋️ Comfort food⚠️ Lactose · Gluten · Ei
Ingredients
6 servings
- ground meat750 grams
- breadcrumbs5 tablespoons
- parmesan cheese4 tablespoons
- nutmeg½ teaspoon
- parsley2 tablespoons
- salt and pepperto taste
- slices of cheese6 slices
- slices of ham8 slices
- boiled eggs5 pieces
Preparation
- 1
Mix all ingredients (ground meat, breadcrumbs, parmesan, nutmeg, parsley, salt and pepper)
- 2
Roll out flat
- 3
Top with 6 slices of cheese, 8 slices of ham and 5 boiled eggs
- 4
Roll up
- 5
Bake at 200°C for 40 minutes
Nutrition (per serving)
| Calories | 485 kcal |
| Protein | 42 g |
| Carbs | 6 g |
| Fat | 32 g |
| Fiber | 0.5 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.