Almond Brownies
🇺🇸Amerikaans⏱ 35 minutes👥 9 servings
Chocolate brownies made with almond flour and without sugar
👩🍳 Makkelijk🔥 Oven💰💰 Gemiddeld🥗 Gezond: 6/10🛋️ Comfort food👨👩👧 Familie⚠️ Noten · Lactose · Ei
Ingredients
9 servings
- almond flour1 ½ cups
- baking powder1 tsp
- salt½ tsp
- melted butter5 tbsp
- sweetener1 ¾ cups
- eggs3 large
- vanilla extract1 tsp
- chocolate chips½ cup
Preparation
- 1
Line an 8x8 pan with parchment paper.
- 2
In a small bowl, whisk together the dry ingredients.
- 3
In a separate bowl, whisk together the melted butter, sweetener, eggs, cocoa powder and vanilla extract until well combined.
- 4
Gently add the dry ingredients and mix until fully incorporated.
- 5
Optionally fold in the chocolate chips at the end.
- 6
Pour the brownie batter into the lined pan.
- 7
Bake at 180°C for 35 minutes or until a toothpick comes out clean.
- 8
Remove from the oven and let cool completely before serving.
Nutrition (per serving)
| Calories | 245 kcal |
| Protein | 7 g |
| Carbs | 8 g |
| Fat | 22 g |
| Fiber | 3 g |
Cooking history
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