Banana Cheese Cake

cake / no sugar
🌍Internationaal⏱ 40 minutesπŸ‘₯ 4 servings

A light cake made with ripe bananas and Greek yogurt

πŸ‘©β€πŸ³ MakkelijkπŸ”₯ OvenπŸ’° GoedkoopπŸ₯— Gezond: 7/10πŸ›‹οΈ Comfort foodπŸ‘¨β€πŸ‘©β€πŸ‘§ Familie⚠️ Lactose Β· Gluten Β· Ei

Ingredients

4 servings
  • ripe bananas2 pieces
  • eggs2 pieces
  • Greek yogurt250 grams
  • sweetener of choiceto taste
  • digestive biscuits (optional)3 pieces
  • unsalted butter, melted (optional)15 grams

Preparation

  1. 1

    Mix all ingredients in the blender.

  2. 2

    Blend until the mixture is smooth.

  3. 3

    Bake at 180Β°C for 40 minutes.

Nutrition (per serving)

Calories195 kcal
Protein9 g
Carbs22 g
Fat7 g
Fiber2 g

Cooking history

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