Coffee Cookies with Almond Flour

cake / muffins / no sugar
πŸ‡³πŸ‡±Nederland⏱ 15 minutesπŸ‘₯ 12 servings

Light cookies made with almond flour and espresso

πŸ‘©β€πŸ³ MakkelijkπŸ”₯ OvenπŸ’°πŸ’° GemiddeldπŸ₯— Gezond: 7/10🏠 DoordeweeksπŸ›‹οΈ Comfort food⚠️ Noten Β· Ei

Ingredients

12 servings
  • eggs2
  • sweetener2 tbsp
  • almond flour100 gram
  • baking powder1 tsp
  • espresso (cooled)1 small cup

Preparation

  1. 1

    Mix the eggs together with the sweetener until fluffy.

  2. 2

    Gently fold in the almond flour and baking powder.

  3. 3

    Pour in the espresso and fold again until a light batter.

  4. 4

    Spoon small mounds onto the baking sheet. Spread out into circles. Try to keep them as compact as possible.

  5. 5

    Bake at 175C for 15 minutes. Check occasionally.

Nutrition (per serving)

Calories64 kcal
Protein3 g
Carbs2 g
Fat5 g
Fiber1 g

Cooking history

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