Chocolate Brownie Bites
πInternationaalβ± 30 minutesπ₯ 20 servings
No-bake chocolate brownie bites made with walnuts, dates and cocoa, coated with dark chocolate
π©βπ³ MakkelijkβοΈ No-bakeπ°π° Gemiddeldπ₯ Gezond: 7/10ποΈ Comfort foodπ Feestβ οΈ Noten Β· Sesamzaad
Ingredients
20 servings
- walnuts110 grams
- cocoa powder6 tablespoons
- dates250 grams
- vanilla extract1 tablespoon
- dark chocolate100 grams
- garnish (chopped nuts, coconut, chia seeds or sesame seeds)to taste
Preparation
- 1
Put the walnuts and cocoa powder in a food processor and blend until a breadcrumb texture.
- 2
Add the dates and vanilla extract and blend until the mixture starts to stick together.
- 3
Divide the mixture with a teaspoon and form round balls.
- 4
Place the balls on a baking sheet with parchment paper and put in the freezer for 5-10 minutes.
- 5
Melt the chocolate and roll each half-frozen ball through the melted chocolate.
- 6
Place the coated balls on a baking sheet with parchment paper.
- 7
Repeat until all brownie bites are coated and let set.
- 8
Store in an airtight container in the refrigerator.
Nutrition (per serving)
| Calories | 85 kcal |
| Protein | 1.8 g |
| Carbs | 12.5 g |
| Fat | 4.2 g |
| Fiber | 1.8 g |
Cooking history
Not cooked yet. Click βMade this!β when you make it.