Almond Flour Bagels
🌍VS⏱ 35 minutes👥 4 servings
Healthy bagels made with almond flour and Greek yogurt
👩🍳 Makkelijk🔥 Oven💰💰 Gemiddeld🥗 Gezond: 8/10🏠 Doordeweeks👨👩👧 Familie⚠️ Noten · Lactose · Ei · Sesamzaad
Ingredients
4 servings
- greek yogurt1 cup
- almond flour2 cups
- baking powder1 tsp
- egg1 (for egg wash)
- sesame seedsto taste
Preparation
- 1
Combine almond flour and baking powder. Add yogurt.
- 2
Make a ball from the dough. Divide into 4 balls and shape into bagels.
- 3
Brush with egg wash and sprinkle with herbs and sesame seeds.
- 4
Bake at 175°C for 25 minutes or until they are brown.
Nutrition (per serving)
| Calories | 285 kcal |
| Protein | 12 g |
| Carbs | 10 g |
| Fat | 22 g |
| Fiber | 4 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.