Almond Flour Cake

cake / cookies / muffins
πŸ‡³πŸ‡±Nederland⏱ 20 minutesπŸ‘₯ 8 servings

A light cake made with almond flour and yogurt, sweetened with stevia

πŸ‘©β€πŸ³ MakkelijkπŸ”₯ OvenπŸ’°πŸ’° GemiddeldπŸ₯— Gezond: 7/10🏠 DoordeweeksπŸ‘¨β€πŸ‘©β€πŸ‘§ Familie⚠️ Noten Β· Lactose Β· Ei

Ingredients

8 servings
  • yogurt250 ml
  • stevia sweetener1 tbsp
  • baking powder1 tsp
  • olive oil2 tbsp
  • eggs2
  • saltpinch
  • almond flour250 grams
  • sliced almondsto taste
  • shredded coconutto taste

Preparation

  1. 1

    Mix the yogurt, baking powder, olive oil, eggs and salt

  2. 2

    Add the almond flour

  3. 3

    Mix everything together

  4. 4

    Line a cake pan with parchment paper and pour in

  5. 5

    Bake at 180C for 20 minutes

Nutrition (per serving)

Calories285 kcal
Protein10 g
Carbs8 g
Fat24 g
Fiber4 g

Cooking history

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