Kutsinta Ube
🇵🇭Filippijnen⏱ 30 minutes👥 6 servings
A traditional Filipino steamed dessert made with ube (purple yam), tapioca flour and coconut water. This sticky, sweet dish has a beautiful purple color and soft texture.
👩🍳👩🍳 Gemiddeld♨️ Stomen💰 Goedkoop🥗 Gezond: 5/10👨👩👧 Familie🛋️ Comfort food
Ingredients
6 servings
- coconut water2 cups
- tapioca or cassava flour1 ¼ cups
- cornstarch¼ cup
- sugar½ cup
- ube½ cup
Preparation
- 1
Mix all ingredients into a smooth batter.
- 2
Steam for 30 minutes or longer until the batter has set.
Nutrition (per serving)
| Calories | 248 kcal |
| Protein | 1 g |
| Carbs | 59 g |
| Fat | 0 g |
| Fiber | 1 g |
Cooking history
Not cooked yet. Click “Made this!” when you make it.